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Chubby Dog Decaf

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CUPPING NOTES: A medium bodied cup with notes of chocolate and a floral nuance.

Most decaffeinated coffees have their caffeine removed through the Direct–Solvent Based Process. In this method of decaffeination the beans are steamed for about 30 minutes in order to open their pores. Once the coffee beans are receptive to a solvent, they are repeatedly rinsed with either methylene chloride or ethyl acetate for about 10 hours to remove the caffeine. We don't even know what that means, and we're in the coffee business!

Chubby Dog Coffee Co DOES NOT offer coffee decaffeinated by this method. Alternatively, we source coffees that are decaffeinated using organically certified water processes, primarily the Swiss Water Method. To learn more about how your coffee becomes decaffeinated using only WATER, watch the video below...

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